Creative Ways To Use Berry Marmalade

A sweet spread made of fruits such as berries and citrus, marmalade is typically thicker and chunkier than its smooth jelly counterpart. Marmalades, or jams, are versatile in that they can be used in both sweet and savory recipes. Berry marmalades are generally made with strawberries, blueberries, blackberries, raspberries, or any combination of the four fruits. They are most commonly paired with breakfast foods, such as toast, muffins, and scones, but you can also use them as an unexpected twist in many lunch and dinner recipes as well.